tag:blogger.com,1999:blog-6106708400645831507.post7755486436870044302..comments2023-05-10T03:13:02.786-07:00Comments on The Gluten-Free Glutton: Trader Joe's gluten-free "rye" bread rates as mediocreThe Gluten-Free Gluttonhttp://www.blogger.com/profile/17980938300031229516noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-6106708400645831507.post-84996146774846845752016-11-11T12:49:01.003-08:002016-11-11T12:49:01.003-08:00This comment has been removed by the author.Momhttps://www.blogger.com/profile/06793833033347164517noreply@blogger.comtag:blogger.com,1999:blog-6106708400645831507.post-23093184001855604592016-11-11T12:36:51.392-08:002016-11-11T12:36:51.392-08:00This comment has been removed by the author.Momhttps://www.blogger.com/profile/06793833033347164517noreply@blogger.comtag:blogger.com,1999:blog-6106708400645831507.post-46984211312537022512016-08-23T06:33:17.067-07:002016-08-23T06:33:17.067-07:00I'm new to your blog, so don't know if you...I'm new to your blog, so don't know if you've covered this before, but I like Glutino bread. It is the nearest to 'real' bread that I have found in gluten free. The problem is finding it. (I was diagnosed with celiac 36 years ago, so the selection of gf foods now is astronomical compared to then!! All I had to choose from was 'styrofoam' rice cakes in two flavors: salted or unsalted. :-)judygeehttps://www.blogger.com/profile/15461501825336372178noreply@blogger.com