I was invited to a business lunch yesterday at Juliette's Bistro, the restaurant in the Omni hotel in downtown Jacksonville.
Since someone else was paying, I didn't say anything about my dietary issues. I figured I would just get a salad, if it came to that, and it would be fine.
When I got there, I asked the waitress if there was a gluten-free menu and she said yes and went back to get it. So I was pleased right away.
I was even more impressed when I got the menu. There was a pretty good number of gluten-free options, including sandwiches on gluten-free bread.
I always take advantage of the opportunity to order a gluten-free sandwich, so I ordered a grilled fish sandwich. It came on toasted bread with french fries, which I hadn't seen on the menu. I asked the waitress if the fries were gluten-free and she said yes.
Unfortunately, the bread immediately crumbled in my hand, like so many other gluten-free sandwiches. I had to eat it with a knife and fork. At least it was a generous portion of fish so it was a filling meal.
Despite the bread, I was pleased with the meal and the gluten-free choices. There really aren't a lot of gluten-free options downtown, at least restaurants which promote their gluten-free choices. Juliette's website doesn't mention its gluten-free menu.
Juliette's would be a particularly good option if you're looking for a dinner site before an event at the Times-Union Center, which is right across the street. It's pricey, of course, but at least it's there.