Extend Nutrition sent me samples of two new bars which are not only gluten free, but also sugar free.
I've been complaining forever about the sugar content of gluten-free snacks and have wondered why more companies don't offer sugar-free products that are also gluten free. If I only had any baking skills myself, I would probably be trying to sell a line of gluten-free, sugar-free cookies.
Anyway, Extend's products are promoted to stabilize blood sugar, but all of the company's products are also gluten free.
The new sugar-free bars come in two varieties, Cookies & Cream and Chocolate & Caramel. They're both great, although I liked the Cookies & Cream bar better.
The 1.48-ounce bars have 130 to 140 calories.
I haven't seen these particular bars on the shelf, but Extend products are available in Publix and Winn-Dixie stores, among other places. If you're looking for a sugar-free snack, you might want to give these a try.
No comments:
Post a Comment