On the one hand, they have a dedicated cart serving nothing but gluten-free fare, including hot dogs, chicken sandwiches, nachos and two varieties of beer. That's great.
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Have these people never tried a gluten-free hot dog bun? They're awful (including the buns at Marlins Park), and when you finish it sits in the bottom of your stomach like you just swallowed a pillow.
Of course, I still eat them anyway because I'm determined to have a hot dog when I go to the ballpark. But that's not the point. The point is, after all the progress I thought we were making during Celiac Awareness Month, the Marlins still think the gluten-free diet is a fitness regimen. Sigh.
Oh well, I'll focus on the bright side. At least they have a dedicated cart, where you know everything you get is gluten free, even if they don't know why they are doing it. I wish the Jaguars would learn this already.
Of course, it is expensive, but what do you expect? My $7.50 hot dog was $1.50 higher than the price of a hot dog with a regular bun at the regular stand, and my $9 bottle of Redbridge was $1 more than a Budweiser. Ballpark prices are always bad, gluten-free or not.
The grilled chicken sandwich or wrap might sound appealing, but not at $14.
Oh, and then there was my adventure finding the cart. I asked at the Guest Services desk where they had gluten-free food (I was aware that they had it somewhere), and I was told I'd find the booth at Section 2. So I go to Section 2 and the only food venue there was a dedicated Kosher stand.
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Geez, I hope the guest services people don't think that all specialty food is alike.
Fortunately, a flashing sign at the Kosher booth suddenly told me there was a gluten-free cart at Section 26. Sure enough, that's where I did find the Fit Cart.
Despite the annoyances, I have to count this is a positive gluten-free experience.
Fit Cart !?!?!!!!
ReplyDeleteThanks and keep up the good work!