I'm very skeptical about this, but there have been several reports the last couple of days about a pill being developed in Canada and possibly available soon that would allow celiacs to eat gluten.
There are a lot of pharmaceutical treatments in various stages of development, but I haven't seen anything that's been embraced by the leading celiac researchers.
Anyway, if you're interested, check out this report on the Canadian pill from Popular Science:
http://www.popsci.com/pill-made-egg-yolk-could-let-celiacs-eat-pizza-drink-beer
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