As you may have already heard, General Mills today announced it is going to have to recall some of its new Cheerios cereals that were supposed to be gluten free, because an error at a plant in California resulted in wheat getting into the products.
With all the problems I've been reading about the new gluten-free Cheerios, I wouldn't try them myself. And just a couple of weeks ago, a doctor at the Mayor Clinic told me that Mayo is not recommending celiac and gluten intolerant patients eat Cheerios because of questions about General Mills' testing methods for gluten in the product.
But if you are interested, here's the full press release from General Mills about the latest problem:
http://generalmills.com//en/News/NewsReleases/Library/2015/October/cheerios-10-5/645b5aaf-c2ec-4661-b968-391f41953bfc
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