The New York Times had a lengthy story yesterday on the status of research on treatments for celiac disease:
http://www.nytimes.com/2015/04/29/business/celiac-diseases-prominence-has-drug-companies-racing-to-find-treatments.html?_r=0
I found the story a little disappointing, because I'm looking for the "magic bullet" treatment that would allow us to eat anything we want, but that doesn't look like the direction that most of the research is going. Instead, it seems to be focused on treatments that would alleviate symptoms of being glutened.
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