As rumored last month, the Papa Murphy's take-and-bake pizza chain confirmed today that it now has gluten-free crusts available.
The stores will be offering a 12-inch par-baked crust made by Udi's.
Unfortunately, Papa Murphy's does warn that there is a risk of cross-contamination, because the gluten-free pizzas will be prepared in a kitchen that also has gluten-containing pizzas. If you are interested in these pizzas and have concerns, I would encourage you to contact the local store to ask about possible precautions.
Papa Murphy's said that, beginning tomorrow, you can check the store locator at the www.papamurphys.com website to see if the gluten-free crusts are available. But the company does say it will be available in more than 1,000 locations this month.